Different Types of Culinary Courses in the Best Hotel Management College

The culinary course in the best hotel management college in Kolkata starts through basic operational methodologies with core competency training. A few core concepts students can learn in the first year include cooking methods, cuts, stocks, and sauces. At the same time, students can also learn about several new developments in food products, technology applications, molecular cuisine, and team management in the kitchen laboratories to develop various skill areas before progressing to the professional field. In this blog, you will learn the types of culinary courses offered by the best hospitality management college in Kolkata.

 

hotel management college in kolkata

 

Diploma courses in culinary arts in the best hotel management college in Kolkata.

The diploma courses in culinary arts introduce students to the basic guidelines and rules of food production. The best hospitality management school in Kalyani offers excellent career-oriented training to the students to learn about the highlighted concepts of nutrition and culinary skills. Along with this, students can also undergo internships with reputed hotels and become eligible to get placed in the hospitality sector. Any student with a minimum of 16 years of age is eligible to undergo a diploma course in culinary art. 

Bachelor's degree in culinary arts in the best hotel management college in Kolkata

The bachelor's degree in culinary arts takes three years to complete. The graduation course in culinary arts in the best hotel management college in Kolkata builds the culinary competencies of students, where they can learn practical and theoretical knowledge. The graduation course of culinary arts starts with the basic concepts of cooking techniques. The patisserie skills are also taught through specialized courses along with the industry essentials of food safety. The graduation degree includes inter-disciplinary food and service management operations apart from culinary skills. Any student with a minimum of 18 years of age and having an academic background of higher secondary is eligible to pursue the bachelor's degree course. 


These are the types of culinary courses provided in the
best hotel management college.

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